Paprika
Paprika from La Vera, also known as Pimenton de La Vera, is smoked in a characteristic way, as tradition dictates, with oak and chestnut wood. This traditional system manages to impart the flavour, color, and aroma of La Vera to all dishes and preparations in which it is used.
In addition, you can enjoy different variants such as sweet and spicy.
Having La Vera Vega Cáceres Paprika in your pantry means having a unique product focused on achieving the objective of impregnating your dishes with a characteristic flavour, enriching them and giving them a special value. Vega Cáceres has been harvesting and smoking in the fields of northern Cáceres for more than 70 years.